573-606-4436

About Us
Our Story
Ainsley’s Place is a locally owned and operated Restaurant that will be proudly serving the Hermann, Missouri area. Since beginning, our mission has been to provide high-quality, locally sourced food for all those that wish to combine fun and family-oriented ambiance with skillful cooking into one extraordinary and exciting dining experience. Scroll down to learn more about us.

Our Acclaimed Chef
Setting a New Standard for Family Dining
Working in the food industry for 10+ years, our acclaimed chef has drawn inspiration from all over the world, seamlessly synthesizing the familiar and the unknown to form daringly bold flavors and class. The carefully crafted menu accentuates the uniquely exquisite flavors that have come to define Ainsley’s Place. This one-of-a-kind and intimate experience will leave you with memories that last a lifetime.

Menu
Homestyle Breakfast
Build Your Own – Choice of:
-3 pancakes/2 French Toast
-Crispy Bacon/Sausage links
-2 eggs/no egg
-or-
Omelets
– cheese/mushroom/onion/bell pepper/tomato/spinach/bacon/ham
Balanced Breakfast – Two eggs cooked to perfection served with sausage or crispy bacon and country potatoes or hash browns
Homestyle Biscuits and Gravy – homemade buttermilk biscuits smothered with country style pepper sausage gravy
Banana Walnut French Toast – Homemade banana walnut bread sliced thick and topped with a drizzle of fresh honey served with bacon or sausage 2 eggs
Breakfast Royale – 6oz house made sausage burger topped with melty cheddar cheese and a fried egg and garlic aioli on a toasted brioche bun served with country potatoes or hash browns
Shrimp n’ Grits – Cajun sauteed shrimp, andouille and bacon served over a bed of creamy cheddar grits topped with a fried egg and green onions
Aebleskivers – Danish traditional pancake balls topped with powdered sugar and a raspberry syrup served with 2 eggs and a choice of bacon or sausage
Steak n’ Eggs – 6oz flat iron steak cooked to perfection over crispy country potatoes with 2 eggs and fried spinach topped with hollandaise
Entrees
Fish n’ Chips – battered and fried cod loin served with crispy fries and house tartar sauce
Homestyle Vegan Hash – crispy potatoes, peppers, onion, black beans, brussel sprouts, tomato, and cashews
Jambalaya – traditional Cajun dish with shrimp and andouille over brown rice
Fried Chicken – half of a chicken battered and fried served with mashed potatoes and seasonal veggies
Country Fried Steak – hand battered, and fried steak topped with house gravy and served with mashed potatoes n seasonal veggies
Eggs Benny – 2 poached eggs served over thick slices of crispy pork belly on toasted English muffins topped with hollandaise and served with a fresh lemon arugula salad
Lunch Time
Apps
Flat Bread of the week
Spinach Artichoke Dip – served with pita chips
Cheese Curds – served with ranch
Toasted Ravioli – served marinara
Buffalo Chicken Wontons – with house ranch
Chicken Wings – Buffalo, BBQ, Maple Bourbon, Sweet Chili Lime
Sandwiches x choice of side
House Burger – 6oz patty cooked diner style to perfection topped with melty cheese on toasted brioche bun (add LTOP, bacon, mushroom, or onion)
Bunny’s Rueben – corned beef and melty Swiss cheese topped with sauerkraut and Russian dressing on toasted marble rye
Big BLT – thick sliced crispy pork belly, fresh lettuce, and tomato on toasted sour dough with chipotle aioli
Buffalo Chicken Sando – hand breaded and fried chicken breast smothered in buffalo sauce topped with pepper jack cheese lettuce and tomato and ranch on a toasted brioche bun
Blackened Philly – shaved chicken or steak with house Cajun seasoning smothered in bell peppers, onions, and cheese with a chipotle aioli on a toasted hoagie
Vegan Burger – plant-based patty, cheese cooked to perfection on artisan vegan bun
Po’ Boy – Grilled Shrimp or Fried Cod with house made remoulade and lemon arugula on a toasted hoagie
Soups and Salads
Soup of the Day – ask your server about our daily changing soup
Caesar Salad – fresh chopped romaine with croutons parmesan cheese and house Caesar dressing
Spring Salad – fresh spring mix, red onion, cherry tomato, radish, sunflower seed, cucumber, and feta cheese
Side Salad – fresh arugula, onion, tomato, parmesan cheese
Dressings – ranch, lemon balsamic, Italian, Caesar
Sides
Fries
Potato Chips
Potato Salad
Side Salad
Country Potatoes
Hash Browns
Add-ons
Shrimp
Chicken
Steak
Bacon
Grilled Mushroom/Onion
Extra Egg
Side o’ Bacon/Sausage
Ainsley’s Favorites x comes with cup of fruit or fries
Cheese Sliders Mini Pancakes
Grilled Cheese French Toast
Cheese Flatbread 2 Egg Plate
Chicken Nuggets
Drinks
Sweet Tea
Unsweet Tea
Coffee (regular and Decaf)
Calvin’s Specialty Sodas
*Ainsley's does NOT serve alcohol

Hours
Monday - 7:00am to 3:00pm
Tuesday - 7:00am to 3:00pm
Wednesday - CLOSED
Thursday - 7:00am to 3:00pm
Friday - 7:00am to 3:00pm
Saturday - 7:00am to 3:00pm
Sunday - 9:30am-2:30pm
For parties larger than 4, Ainsley's Place highly recommends reservations. Please contact management a minimum of 48 hours in advance at (573) - 606 - 4436